SECTION 11410
FOOD SERVICE COOKING EQUIPMENT
1.
This section provides inspection and test procedures for food service
cooking equipment; ranges, deep fat fryers, steam cookers, steam kettles,
ovens, coffee urns and other cooking equipment accessories.
Symbols
Item Description
K5041 ........Electric Range, Heavy Duty, Modular with Griddle Top.
K5042 ........Gas Range, Heavy Duty, Modular with Griddle Top.
K5044 ........Electric Range, Heavy Duty, Modular with 6 Burners.
K5051 ........Electric Domestic Range.
K6041 ........Electric Range, Heavy Duty, Modular with Griddle Top, Wall
Mounted.
K6042 ........Gas Range, Heavy Duty, Modular with Griddle Top, Wall
Mounted.
K6051 ........Electric Range, Heavy Duty, Modular with 6 Burners, Wall
Mounted.
K6052 ........Gas Range, Heavy Duty, Modular with 6 Burners, Wall Mounted.
2.
INSPECTIONS AND TESTS
A.
Visual Examination:
Examination should be made of ranges for the
following defects.
1)
Finish:
a)
Not as specified.
b)
Evidence of pits, stains, flaking, blistered, spots and
large discolorations on exposed surfaces.
c)
Not finished, plated or coated where required.
d)
Evidence of metal rust.
e)
Color not as specified. Foreign matter embedded in finish,
or finish wet or tacky (painted surfaces).
f)
Evidence of hair line or scar marks on exposed surfaces.
2)
Construction and Workmanship:
a)
Components missing, fractured, buckled, warped, loose,
kinked, dented, punctured or malformed.
b)
Any burr, slivers, sharp edges, rough die, tool, gouge, trim
or grind marks.
c)
Top surface of heating units not flat.
d)
Top not in line with front and sides.
e)
Switches broken or jammed.
f)
Switches position not marked as specified.
g)
Means to prevent burners turn-on not provided.
h)
Instructions manuals missing, incomplete or illegible.
i)
Ranges not mounted correctly.
B.
Operational Tests:
1)
Range(s) should be connected to a rated power source and
operated without load.
2)
Operate all controls through a complete cycle to determine
compliance with the contract specifications and/or
manufacturer's requirements.
11410.1
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