Location
Type
Size
Sewer
Remarks
(mm)
Dietetic Areas:
Dining Rm. Serving Line
S
80
S
Modify w/50 mm hole
in grate
Dishwashing Room Floor
S
80
S
Food Conveyer Belt
S
50
S
Under Belt with 1/2
grate
Hood Washdown
none
80
S
Stub up 80 mm (3")
pipe to 150 mm (6")
AFF
Hot Food Table
S
80
S
With 1/2 grate
Kitchen, Main
S
80
S
Kitchen, Main
S
80
S
At kettles and
cooker
Kitchen, Serving
S
80
S
With 1/2 grate
Pot Sink
S
80
S
With 1/2 grate
Prep, Vegetable
S
80
S
With 1/2 grate
Refrig, Chill Vegetable
S
80
S
Inside, w/air gap
Refrig, Walk-In
S
80
S
Outside refrig.
door
Scullery
S
80
S
For portable sinks
Tray Make-Up
S
80
S
W/50 mm (2") hole
in grate
Trayveyor Shafts
S
80
S
W/50 mm (2") hole
in grate
Vending Machine Room
S
80
S
Hospital Areas:
Aide-A-Bath
M
80
S
Bath Room
C
50
S
Near Tub
Bldg Mgmt/Storage
D
80
S
Clean Work Area
C
80
S
Hydrotherapy Congregate Bath (Stl
O
80
S
With 3/4 grate or
steel)
50 mm hole in grate
Ice Machine
M
50
S
Shower, Double
C/D
80
S
Shower, Single
C/D
50
S
Soiled Linen Collection
D
80
S
Trash Collection Room
D
80
S
Mechanical Equipment Areas:
10
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