EQUIPMENT GUIDE LIST -CHAPTER 312
07-02
DOMICILIARY
SYMBOL
QNTY
ACQ/INS
DESCRIPTION
SPEC
REFERENCE
DETAIL
DISPENSER, TRAY, MOBILE, 457 mm X 762 mm X 914 mm (18" X 30" X
K9202
2
VV
36")
ONE OF EACH TYPE DISPENSER IN SERVING LINE, REMAINING
DISPENSERS IN IMMEDIATE AREA FOR EASY REPLACEMENT,
HEATED UNITS ARE CONNECTED TO K1222.
DISPENSER, DINNER PLATE, 120 PLATES, 2 STACKS, HEATED,
K9213
2
VV
MOBILE, 381 mm X 711 mm X 914 mm (15" X 28" X 36")
DISPENSER, GENERAL PURPOSE PLATE, 180 PLATES, 2 STACKS,
K9223
2
VV
MOBILE, 279 mm X 533 mm X 914 mm (11" X 21" X 36")
DISPENSER, CEREAL OR BOWL, 144 PIECES, 4 STACKS,
K9200
2
VV
UNHEATED, MOBILE, 508 mm X 508 mm X 914 mm (20" X 20" X 36")
DISPENSER, FOOD SERVING DISH, 268 DISHES, 4 STACKS, HEATED,
K9218
1
VV
MOBILE, 508 mm X 508 mm X 914 mm (20" X 20" X 36")
SINK, SCULLERY, ONE, 457 mm X 203 mm X 406 mm (18" X 8" X 16")
COMPARTMENT, DOUBLE DRAINBOARD, OUTSIDE DIMENSIONS, AR
K1410
1
CC
X 533 mm X 864 mm (AR X 21" X 34")
11401
CART, SILVERWARE, MOBILE, 457 mm X 686 mm X 914 mm (18" X 27"
K9403
1
VV
X 36")
K1300
1
CC
VENTILATOR, KITCHEN EXHAUST, COMPONENTS
11420
BOOSTER HEATER, STEAM, 457 mm X 610 mm X 305 mm (18" X 24" X
K1302
1
CC
12")
11420
1
VV
CLOCK, BATTERY OPERATED
SERVING LINE WORK AREA:
NOTE: REFER TO THE EQUIPMENT SYMBOL LIST, H-08-6, FOR
ELECTRICAL REQUIREMENTS.
P-403
1
CC
LAVATORY, STRAIGHT BACK, FOOT PEDAL CONTROL
15450
1
VV
DISPENSER, PAPER TOWEL, SURFACE MOUNTED
1
CC
DISPENSER, SOAP, WALL MOUNTED WITH FOOT CONTROL
10800
REFRIGERATOR, DUAL TEMPERATURE, STYLE 1, REACH-IN, SIZE 20,
.57 M3 (20 CU. FT.), 120 VOLT, 20 AMP, SINGLE SECTION, TWO
COMPARTMENTS, WITH BOTTOM COMPARTMENT LOW
TEMPERATURE, WITH TRAY SLIDES, 864 mm X 914 mm X 2057 mm
K3640
1
CC
(34" X 36" X 81")
11415
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