EQUIPMENT GUIDE LIST - CHAPTER 224
07-02
DIETETIC SERVICE
SYMBOL
QNTY
ACQ/INS
DESCRIPTION
Spec
Reference
Detail
SHELVING, WALL HUNG, CORROSION RESISTING STEEL, TWO FIXED
SHELVES, TWO DOORS WITH LOCKS, 914 mm X 305 mm X 1219 mm,
T-7
AR
CC
(36" X 12" X 48") 1524 mm (60") ABOVE FINISHED FLOOR
12301
FOOD STORAGE:
NOTE: OPEN SPACE PART OF INGREDIENT CONTROL AREA.
AR
VV
SHELVING, MOBILE, CORROSION RESISTING STEEL
AR
VV
DUNNAGE, MOBILE, CORROSION RESISTING STEEL
RECEIVING AREA:
THIS IS PROVIDED ONLY WHEN THE SERVICE IS LOCATED IN A
SEPARATE BUILDING.
RAMP, LOADING, ADJUSTABLE, BUILT INTO LOADING PLATFORM
AR
CC
(INCLUDE ONLY IN EXISTING HOSPITAL)
11162
SCALE, PORTABLE, FLOOR, SURFACE MOUNTED (LOCATE
1
VV
ENROUTE BETWEEN LOADING DOCK AND COLD STORAGE AREAS)
NON-FOOD STORAGE:
AR
VV
SHELVING, MOBILE, CORROSION RESISTING STEEL
SANITATION SUPPLY STORAGE:
REFRIGERATED AND FROZEN STORAGE:
LOCATE CLOSE TO INGREDIENT CONTROL AND MEAT AND
VEGETABLE UNIT AREAS.
REFRIGERATOR, 2.2 TO 4.4 DEGREE C. (36 TO 40 DEGREE F.), 120
VOLT, 20 AMP, FRUIT AND VEGETABLE, PREFABRICATED, WALK-IN,
1
CC
FLOOR LEVEL, (SIZE AS REQUIRED)
13062
REFRIGERATOR, -24.4 TO -22.2 DEGREE C. (-12 TO -8 DEGREE F.),
120 VOLT, 20 AMP, FROZEN FOOD HOLDING, PREFABRICATED,
1
CC
WALK-IN, FLOOR LEVEL (SIZE AS REQUIRED)
13062
REFRIGERATOR, 2.2 TO 4.4 DEGREE C. (36 TO 40 DEGREE F.), 120
VOLT, 20 AMP, DAIRY AND EGG PRODUCTS, PREFABRICATED,
1
CC
WALK-IN, FLOOR LEVEL (SIZE AS REQUIRED)
13062
REFRIGERATOR, 2.2 TO 4.4 DEGREE C. (36 TO 40 DEGREE F.), 120
VOLT, 20 AMP, MEAT THAWING, PREFABRICATED, DIRECT WALK-IN
1
CC
ACCESS TO FROZEN FOOD HANDLING (SIZE AS REQUIRED)
13062
SHELVING, MOBILE, CORROSION RESISTING STEEL, FOR WALK-IN
AR
VV
REFRIGERATOR
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