2.8.1.3 Where freeze protection is required to 28 degrees C (-20 degrees F)
outdoor design conditions and chillers utilizing water temperatures of 3 to
10 degrees C (38 to 50 degrees F), glycol solution shall be limited to 20
percent by weight. Usually a 15 percent by weight glycol solution is adequate
for protection to 17 degrees C (0 degrees F) outdoor design condition.
2.8.1.4 Consult manufacturers' capacity rating data for chillers operating
with glycol water solution in ambient temperature of 1 degrees C (30 degrees
F) or below. Normally glycol solution of 25 to 30 percent by weight should be
adequate.
2.8.2 HEAT TRANSFER
2.8.2.1 Table 2-2 below lists effects on heat transfer capacity due to
increased viscosity and change in film coefficients of glycol water solution
on heat source and chiller units:
Table 2-2 Heat Transfer Capacity Factors For Glycol Solutions
Heat Transfer Capacity Factor
Solution Wt
15
20
30
40
(Percent)→
Steam / Water
0.95
0.92
0.87
0.82
Refrigerant /
0.93
0.88
0.80
0.70
Water
2.8.2.2 Effects on terminal units
such as
heating/cooling coils should be
checked with manufacturer's data. The flow rates and pressure drop ratings
listed on schedules shall be those for the circulating fluid.
2.8.3.1 Table below lists properties of the glycol solution.
Table 2-3 Properties of Glycol Solution
Solution/Wt.
15
20
30
40
(Percent)→
Freeze point degrees C
-5.5
-7.8
-15
-27
(degrees F)
(22)
(18)
(4)
(-17)
Solid point degrees C
-31.7
-45
-73.3
-90
(degrees F)
(-25)
(-50)
(-100)
(-130)
Specific Heat (Cp)
0-40 degrees C
0.95
0.93
0.88
0.81
(30-40 degrees F)
82-88 degrees C
0.98
0.97
0.94
0.90
(180-190 degrees F)
Specific gravity
(30-40 degrees F)
1.02
1.03
1.05
1.06
HVAC DESIGN MANUAL
2-18
HVAC SYSTEMS AND EQUIPMENT