Nursing Home Design Guide
2006
McDaniel, JH, Hunt, A., Hackes, B, Pope, JF (2001). Impact of dining room
environment on nutritional intake of Alzheimer's residents: a case study. American
Journal of Alzheimer's Disease and Other Dementias. 16(5), 297-302.
Perkins, B., Hoglund, D. & Cohen,E. (2004). Building Type Basics for Senior Living.
New York: Wiley.
3 - 88
Office of Facilities Management
Previous Page
