10-50d
DINING ROOM/RECREATION AREA
50
DISHWASHING AREA/UNIT
30; Display 70
FIXED SERVING LINE
70; Meat 100
FOOD PROCESS AND PREPARATION
20
FOOD STORAGE
70
INGREDIENT CONTROL AREA
50
KITCHENETTE
50
KITCHEN MAIN
70
KITCHEN SERVING
30
LUNCH AREA WITH KITCHEN UNIT
30
LUNCH ROOM
100
MEAT AND VEGETABLE UNIT
70
MOBILE SERVING LINE
50
NUTRITION CLINIC
50
POT WASHING CENTER
20
REFRIGERATED AND FROZEN STORAGE
10
REFRIGERATED GARBAGE AND TRASH STORAGE
10
SANITATION SUPPLY STORAGE
30; Display 70
SERVING LINE
50
SERVING UNIT WORK AREA
20
SOILED DISH COLLECTION
100
SPECIAL NOURISHMENT PREPARATION
GAME AND ACTIVITY ROOM
50i
GAS STORAGE
15
GROSS SPECIMEN STORAGE
20
GU CARE ROOM
50
GU EXAMINATION/TREATMENT
50-100i, l
HEALTH RECORDS STORAGE
30
HOSPITAL PLANS AND DRAFTING
150
INACTIVE RECORDS STORAGE
20
INCINERATOR
5
INFORMATION COUNTER
50
INSTRUMENT CALIBRATION AND STORAGE
50
INTENSIVE CARE (SEE PATIENT ROOMS)
INTERVIEW/CONSULTATION
30
INTERVIEW EXAMINATION
70
ISOLATION BEDROOM(RECOVERY/ICU)
10; Local 70i
KITCHENETTE/MULTIPURPOSE
30-50i
LABORATORIES; GENERAL
50
BENCH AND TABLE TOP LIGHTING
100
BIOCHEMISTRY
100
BIOSAFETY
100
CARDIAC BLOOD GAS ANALYSIS
A-5
ELECTRICAL DESIGN MANUAL
APPENDIX
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